Recipe of Super Quick Homemade Hot Cross Buns EasterBake - Logo collection for you

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Before you jump to Hot Cross Buns EasterBake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going a lot more green.

Changing light bulbs is actually as good a spot to start as any. This will go further than the kitchen, nonetheless that is okay. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you'll usually discover members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it happens in other parts of the house as well. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don't need them.

The kitchen by itself provides you with many small means by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to hot cross buns easterbake recipe. You can cook hot cross buns easterbake using 14 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Hot Cross Buns EasterBake:

1. Provide 450 g (1 lb) of strong white flour.
2. Prepare 15 g (1/2 oz) of dried yeast or 2 x 7g sachets fast acting yeast.
3. Get 75 g (3 oz) of butter, chilled and cubed.
4. Get 100 g of (31/2) oz caster sugar.
5. Get 225 ml (8 fl oz) of warm milk.
6. Provide 2 of eggs, beaten.
7. Get 150 g (6 oz) of mixed fruit, (sultanas, currants and mixed peel).
8. Take 1/2 tsp of ground cinnamon.
9. Get 2 tsp of mixed spice.
10. You need 1/4 tsp of grated nutmeg.
11. You need 1/2 tsp of salt.
12. You need 1 pack of ready rolled shortcrust pastry.
13. Prepare of Egg Wash.
14. You need 2 tbsp of milk mixed with 1 egg and 1 tsp caster sugar.

Instructions to make Hot Cross Buns EasterBake:

1. In a bowl, mix 1 tbsp of sugar with 60ml (2fl oz) of the warm milk and sprinkle in the yeast. Leave in a warm place for approximately 5 minutes until frothy before sifting the flour into a large mixing bowl..
2. Rub in the butter until crumbly before adding the mixed spice, cinnamon, sugar, salt and grated nutmeg. Mix well together..
3. Make a well in the centre of the dry ingredients and add the eggs, remaining milk and yeast mixture..
4. Mix well until all ingredients combined..
5. Knead for a couple of minutes until smooth. Add the mixed fruit and continue until the dough is shiny. You can use a food mixer with dough hook if you like..
6. Cover the bowl with clingfilm and leave in a warm place until doubled in size. This may take up to 1 1/2 hours. Knock back by kneading the dough for 5 minutes and place on a work surface covered with a clean tea towel and let rest for 5 minutes..
7. Unroll the shortcrust pastry and cut 5 mm (1/4 in) wide strips with a sharp knife..
8. Shape the dough into small balls of approximately 40g (1 1/2oz) and place 1cm apart onto a greased baking tray. Brush with the egg wash and mark the top of each bun with a cross using the strips of shortcrust pastry. Gently brush again with the egg wash. Leave to stand for 30-45 minutes until the balls have doubled in size..
9. Preheat the oven to 220 degrees C (425 F), Gas mark 7. Bake for 5 minutes before reducing the heat to 200 degrees C (400 F), Gas mark 6 and bake for a further 10 minutes or until the buns are golden brown. Remove from the oven and leave to cool on a wire rack before toasting and slathering with a knob of butter. Must be eaten warm with a cup of tea whilst thinking about hot sunny days and contemplating about how good life is....

Melt the golden syrup in a pan and while the buns are still warm. Easy, classic old-fashioned hot cross buns are perfect for your Easter celebration! After baking, the signature cross is just a simple powdered sugar glaze. Once decorated, you can enjoy while warm or store in an airtight container for a treat at a later time. Hot Cross Buns are a seasonal yeast bread traditionally served on Good Friday.

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