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Recipe of Favorite Rustic hotdog tikki masala

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Rustic hotdog tikki masala

Before you jump to Rustic hotdog tikki masala recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Walk up the stairs. Rather than riding an elevator, take the stairs to the floor you live or work on. While this will be difficult to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. Most people will choose to be sluggish and take an elevator instead of opting for exercise on the stairs. Even if you only have a single flight to climb, climbing up and down it during the day is a great way to get additional exercise.

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We hope you got benefit from reading it, now let's go back to rustic hotdog tikki masala recipe. To make rustic hotdog tikki masala you need 20 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Rustic hotdog tikki masala:

  1. Take of hotdogs.
  2. Use 2 lb of hotdogs.
  3. Provide 2 tbsp of olive oil, extra virgin.
  4. Provide of sauce.
  5. Provide 28 oz of diced tomatoes.
  6. You need 1 tsp of garam masala.
  7. Use 2 tsp of paprika.
  8. Prepare 1 tbsp of minced garlic.
  9. Take 1 tsp of ground ginger.
  10. Take 1 tbsp of fenugreek leaves dried optional.
  11. Use 2 tbsp of tomato paste.
  12. Take 1/2 cup of coconut milk, or heavy cream traditional.
  13. Provide 1 1/2 tsp of kosher salt.
  14. Get 2 medium of chopped Serrano peppers, seeds removed.
  15. Take of traditional paste if you want to use instead of the lesser version.
  16. You need 1/2 cup of peeled ginger.
  17. Get 1/2 cup of garlic cloves.
  18. Prepare 1/4 cup of vegetable oil.
  19. Take of garnish.
  20. Use 1 tbsp of chopped cilantro.

Steps to make Rustic hotdog tikki masala:

  1. For the ginger garlic Paste instructions if using. Take the ginger garlic and put into a blender and blend, adding oil as it blends. Put in a jar with lid into refrigerator, it will keep 2-3 weeks..
  2. Cut the hotdogs into bite sized pieces and fry with oil. its ok to get them crispy..
  3. Heat 2 tablespoons of vegetable oil. Add tomatoes, ginger, garlic Serrano peppers, garam masala, paprika, tomato paste, and salt. Let simmer 20 minutes. Most people put into a blender here. Blend smooth, then add back to pan..
  4. Add the coconut milk, and fenugreek leaves if using. Stirring occasionally simmer 10 minutes..
  5. Add the hotdogs to sauce simmer3-5 minutes garnish with cilantro serve hope you enjoy!.
  6. The carb count is way off on this one it says 100 plus on carbs. I have noticed when I put a hotdog recipe up it goes way up. But the hotdogs I use are less then a carb each since their is 24 hotdogs, they contribute only at the most 24 carbs. Split that 6 ways equals 4 carbs, and 7 carbs for the tomatoes per serving. 11 carbs per serving the coconut milk, oil, and spices 0 carbs. Serrano peppers are less then 7 total so not even 18 carbs per serving..
  7. .

Perfect vegetarian tikka masala for a weeknight meal or to serve in the party. Have you ever tried tikka masala dishes in any Indian Yes, here I am sharing with you our all-time favorite healthy tikka masala recipe. Usually, you will find chicken tikka masala or. Was an Aldi tikka masala sauce a risk? With that info and my Aldi tikka masala simmer sauce in hand, I developed my version of Chicken Tikka Masala.

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