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Recipe of Any-night-of-the-week Red Velvet Cake (no eggs, butter, milk)

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Red Velvet Cake (no eggs, butter, milk). Great recipe for Red Velvet Cake (no eggs, butter, milk). Also known as Depression Cake, this cake is very friendly for people with allergies. It is very moist and yummy.

Red Velvet Cake (no eggs, butter, milk) In a medium bowl, sift together flour, cornstarch, cocoa powder, baking soda, and salt. Scrape down the sides and bottom of the bowl as necessary. Beat in food coloring, vinegar and vanilla.

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, red velvet cake (no eggs, butter, milk). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Great recipe for Red Velvet Cake (no eggs, butter, milk). Also known as Depression Cake, this cake is very friendly for people with allergies. It is very moist and yummy.

Red Velvet Cake (no eggs, butter, milk) is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Red Velvet Cake (no eggs, butter, milk) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook red velvet cake (no eggs, butter, milk) using 12 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cake (no eggs, butter, milk):

  1. Prepare 3/4 cup of all purpose flour *.
  2. Prepare 1/2 cup of sugar *.
  3. Take 2 tbsp of cocoa powder *.
  4. Take 1 pinch of salt *.
  5. Get 1/2 tsp of baking soda *.
  6. Prepare 1 tsp of red food coloring (or more, depending on the brand).
  7. Prepare 1/2 tsp of vanilla extract (you can also use essence).
  8. Prepare 1/2 tsp of white vinegar (don't worry, you won't taste it!).
  9. Get 2 tbsp of cooking oil.
  10. Prepare 1/2 cup of water.
  11. Take of Jam of your choice for filling (I used strawberry).
  12. Make ready of Castor sugar for topping.

In another bowl, whisk together flour, cocoa, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition. Mix the flour, cocoa, baking soda, salt and the sugar. Poke three holes into the mix. Pour the vanilla, vinegar, and oil into each hole.

Steps to make Red Velvet Cake (no eggs, butter, milk):

Add the coffee and stir the ingredients until well blended. In the second, add the vanilla extract, and in the final one, add the Oil. Pour the water over the top and using a whisk or wooden spoon, mix together, until fully combined. Transfer your vanilla cake batter in the lined pan. Line bottom of pan with parchment paper.

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